So sorry, but obviously I cannot tell you much about our exciting Mystery Away-Days as of course they are always a surprise – a lovely surprise – from start to finish.
No BRIBES accepted!
I can tell you that our Mystery Tours are always FULLY INCLUSIVE which includes entry fees, guides, breakfast treats, coffee, lunch, wine, a cream or afternoon tea somewhere, somehow – and lots of fun!
They are always great value – we have kept our Mystery Tours the SAME PRICE since October 2018, so if you would like to see where we have been since our first Mystery Tour in 2015, have a look below ….
Numbers are normally limited and as it’s such a popular Away-Day, it’s always best to book EARLY!
MYSTERY TOUR SHORT BREAK
There are plans in the pipeline to have a 2-3 day MYSTERY TOUR SHORT BREAK sometime, so if you would be interested, please do let me know. It will definitely be coach, but you may or may not need a passport!
28 April 2015 – Bibery & Broadway
We met our guide, the amusing Lee of Kooky Cotswolds Tours for coffee & cake at the Olde Worlde pub & hotel, The Swan followed by a country & village guided tour, ending with a little free time and included lunch at Broadway. Gliding once again through the countryside with stories of old and interesting places to view, we eventually landed at Cheltenham Race Course – for a cream tea on the Cheltenham to Teddington the Steam Train. Our very first Mystery Tour – and what a fun day it was. We’ll have to do it again!
04 May 2016 – Downton Abbey Tour & River Cruise
Meeting our blue-badge guide for coffee and homemade apple cake at Cogges Manor Farm (the Downton Abbey Kitchen House) we enjoyed guided tours of the Downton Abbey village & its famous church, hospital and cottages at Bampton. We also passed Brize Norton, just as a plane was landing … well not quite, as it immediately took off again! Our delicious Carvery Lunch was served at The Windmill, before travelling on to the outskirts of Oxford for an exciting River Boat cruise from Godstow Lock to Folly Bridge culminating in a cream tea at the Kings Head & Bell, Abingdon. Shame about the ‘flat as a pancake’ Abingdon scones though – which we fondly named our Brize Norton hand-grenades! A very memorable day for the diary!
01 June 2017 – Sussex & Prairie Secret Garden
Our special Solent Events breakfast treats were served as we crossed the South & North Downs before meeting our guide in an olde worlde pub in the pretty village of Steyning for coffee & biscuits; a guided tour of the countryside, Shipley Windmill and village with its beautiful medieval church of St Mary. Lunch was taken in the village of Bramber with our final stop at the amazing Sussex Prairie Secret Garden on the 1st day of opening for its summer season. The Afternoon Tea was excellent, especially being able to eat outside in the sunshine. A magical day was had by all!
16 May 2018 – Jurassic Coast & Etches Fossil Museum
We met guide Andy for coffee at The Haven Hotel, Poole; crossed the chain ferry to Swanage; toured the villages and beaches of the Jurassic Coast with an olde worlde Fish & Chip lunch. We also visited the fantastic Etches Fossil Museum and a personal guided tour with owner Steve Etches; Lawrence of Arabia grave at Moreton with St Nicholas’ Church and its 13 gorgeous etched glass windows, engraved by the poet and artist Sir Laurence Whistler. Afternoon Tea was taken in the adjacent Walled Garden. Heaven!
04 October 2018 – Bluebell Steam Train & Hever Castle
This was to be a countryside journey with colourful Autumn vistas en route to Heaven Farm, near Uckfield. A beautiful little farm with chickens running around and a great farm shop with fresh produce. After coffee and meeting guide Liz we went back through Sheffield Park, for ride back in time on the Bluebell Railway from Sheffield Park Station to East Grinstead; Lunch at the end of the line was at Old Dunnings Mill, ending our day with a guided country tour en route to Hever Castle. It proved to be a fantastic Autumn day in Sussex!
05 March 2019 – Henley-on-Thames River Cruise & Midsomer Murders Trail
Coffee & cake aboard the Hobbs of Henley ‘Waterman’ for a River Cruise at Henley on Thames with guide Graham – in bright sunshine; guided tour follwoing the trail of the Midsomer Murders film sets; Dorchester Priory visit with lunch at the 16th century White Hart Hotel; a delicious cream tea back at Henley on the coach – in the rain! C’est la vie!
14 June 2019 – Chavenage House of Poldark fame & Sally Dunns, Bath
Breakfast Treats en route to Chavenage House, near Tetley (where Poldark was filmed) with eccentric resident family members, Caroline & Robert Lowsley- Williams as guides for a humerous tour of the fantastic medieval house; coffee and lunch were served in the Ballroom. On to Bath to meet guide, Nick, for a guided tour of Bath including the River Avon, the Guildhall, Royal Crescent; a Bath Bun Afternoon Tea at the oldest Tea Shop in Bath – Sally Lunn’s – the biggest and lightest buns you have ever seen! Delicious!
11 September 2019 – Setley Ridge Vineyard & Bucklers Hard
Coffee & cake at Setley Ridge Vineyard in the New Forest; guided tour of the grapes & wine tasting by owner Paul Girling, followed by a tour to Bucklers Hard with guide Frances; lunch at the Master Builder Hotel by the Beaulie River; a river boat trip up to Gin’s Farm; tours of the Bucklers Hard cottages & museum; guided tour of the picturesque New Forest with the ponies, donkeys & the hidden Portuguese Fireplace; cream tea was served on the coach watching the Heavy Horses at Boulders Wood. Just perfect!
15 October 2020 – London – with a difference!
Our October Mystery Tour was the one postponed from 28 May, during Lockdown.
It was a great opportunity to venture into an empty London (people wise, but not traffic unfortunately!)
After an early start, breakfast treats were served on board (in Covid-safe personal treat bags) and with 37 guests on our 54-seater coach, seated singularly offside and couple/friends/bubbles nearside) and donned with the obligatory facemask or faceshield, everyone felt safe.
Our first stopfor coffee, biscuits and to meet our guide Martin, was Knights Templar off Fleet Street. A really interesting guided tour followed, when the history of east London was brought to life, still without anyone guessing where we were going!
Our tour took us to the Tereza Joanne ship, moored on the Thames at the end of City Airport runway, which of course was eerily quiet, for a delicious 2-course lunch with wine & coffee! From one ship to another – the Woolwich Ferry – to our final destination – Crossness Sewerage Works! An absolute marvel of Victorian architecture and an excellent place to have our cream tea before heading off home. A very exciting day – and no-one guessed where we going – well who would think we were off to The Great Stink for the day – you just wouldn’t would you?!
0745 Coach leaves Southampton area
0830 Stokes Bay–sailing club bus shelter
0840 Pick-up at Lee on the Solent – seafront shops
0850 Pick up at Stubbington – Red Lion
0900 Pick up at Fareham – Peak Lane
Put on your thinking caps and guess where we are going in our Prize Competition!
1900 Arrive home area
The above itinerary is provisional, but will give you an idea of the time schedule expected.
Coach seats are allocated on a first come first served basis, after Privilege Club Members. Couples & friends will always be seated together if booked at same time. Larger parties will be seated together as far as possible. Preferred choice of coach seating area will be taken into consideration, but cannot be guaranteed.
Solent Events & Leisure reserve the right to alter the final tour itinerary as necessary if circumstances change beyond their control.
NB. Please do not ask us to pick-up or drop-off at stops not specifically listed above, as unfortunately we are unable to do so! at Cassandras Cup
2-course Lunch Menu Choice:
Lincolnshire Sausages, Mashed Potatoes, Roasted Vegetables & Red Wine Jus
Gold Battered Brixham Cod with Triple Cooked Chips, Mushy Peas & Tartare Sauce
Chicken Kiev, Rosti potatoes & Chefs Marlborough Slaw
Wild Mushroom Risotto, Pine Nuts, Parmesan & Black Truffle Shavings (v)
Chocolate Tart – Vanilla Ice Cream
Raspberry Coulis Sticky Toffee Pudding – Vanilla Ice Cream & Salted Butterscotch Sauce
West Country Cheeseboard – Somerset Brie, Godminster Cheddar & Cornish Blue
Vanilla Crème Brulée
Selection of ice-cream
Glass of red/white wine or soft drink
Choice of coffee/tea