CLUB-21 MEMBERS BI-MONTHLY LUNCH

ANTEP TURKISH KITCHEN, High Street, Lee on the Solent
Tuesday 06 September 2022 - 12.30pm
Please join us at somewhere very different for our 64th Club-21 Lunch in September. Inspired by travel and a passion for different cultures, Antep Turkish Kitchen has a vast menu of culinary delights, utilizing the freshest ingredients to bring homemade dishes straight to your table. Please do come and join us!

WE LOVE THE MEMORIES OF HOW WE LUNCHED IN APRIL 2020 DURING LOCKDOWN 1!
Our Club-21 Members
Lunch was very different!
WE TRANSFORMED IT INTO A ‘STAY-AT-HOME’ CLUB-21 LUNCH 
Delivered to the comfort of our own homes by Ray & his team at The Anglesey Hotel.
We were not going to be ‘defeated’ by a little Lockdown!
Lin was also interviewed LIVE on Radio Solent and mentioned on Wave 105!

PLUS I launched a Solent Events ‘1-stone Challenge’, which was a great success, with nine clients losing 1-stone AND more, during Lockdown (via WhatsApp!). We’re still going strong in 2022, but unfortunately the weight’s slowly going up now we’re back to eating out, going on holiday and generally doing what we do best …. enjoying ourselves .. !

WE’RE BACK TO NORMAL NOW  AND ENJOYING EVERY MINUTE OF
WHERE WE LEFT OFF IN MARCH 2020.
OUR THEATRE TRIPS, AWAY-DAYS,  EUROPEAN & WORLDWIDE  HOLIDAYS ARE BACK!

I love quotes, mottos and sayings, so thinking back to those we focused on two years ago
will stand us in good stead as we move forward into a brand new future …..
‘Focus NOT on what you CANNOT do, but concentrate and enjoy what you CAN do’. 
‘Freedom is the only worthy goal in life. It is won by disregarding things that lie beyond our control.’ Epictetus (Greek Philosopher)
‘Don’t let your worries about tomorrow, steal your joys from today’.
For 2022 I’ve added the one we all know ….
‘Live every day as though it’s your last …….’

Club-21 Member 2-course Lunch £20pp
Non-Member Guest  £25pp

What's included in our September 2022 Bi-Monthly Lunch?

A variety of delicious Turkish cuisine at Antep 

Solent Events 25th Anniversary Lunch celebration on ‘No Man’s Fort’ with our favourite Tour Operators – Tony (Success Tours) & Glen (Wendy Wu Tours)!

Chewton Glen, New Forest – 10 December 2019  

Southampton Harbour Hotel, Ocean Village, Southampton

TUESDAY 06 SEPTEMBER 2022

ANTEP TURKISH KITCHEN, High Street, Lee on the Solent

PARKING:
Seafront (charges apply); roads surrounding High Street (check time limits) 

1215    Arrive Antep Turkish Kitchen
1230    Sit down to Lunch

DRESS CODE: Smart | Casual

ANTEP TURKISH KITCHEN High St, Lee on the Solent – Tuesday 06 September 2022

2-Course Lunch £20 pp inclusive (Meze Starter & Main) 
Non-member guest: £25pp inclusive

Price includes: 2 -course Lunch; Warm Bread; Glass of house wine/beer/soft drink; Turkish Tea; staff gratuity
(Turkish or Standard Coffee £2.70pp)

COLD MEZE STARTER
Hummus – Mashed chickpeas blended with tahini, olive oil, lemon juice, salt and garlic
Hummus Kavurma – Hummus with pan fried tiny lamb cutlets
Cacık – Turkish yogurt with cucumber, garlic and herbs
Atom – Pureed aubergine prepared with yogurt, olive oil, garlic, and spicy chilli peppers
Kısır – Finely ground bulgur, chopped onions, pepper paste, fresh parsley and fresh mint
Patlıcan Ezme – Smoked aubergine, yogurt, garlic and olive oil
Saksuka – Aubergine and peppers cooked in tomato sauce with a hint of garlic
Sarma – Stuffed vine leaves, sauteed with rice and herbs
Tarama Salad – Smoked cod roe, garlic, olive oil and lemon juice
Mixed Olives – Marinated green and black olives
Ezme – Tomatoes, onions and parsley
Beyaz Peynir/Feta Cheese

or

HOT MEZE STARTER
Soup of the Day – Please ask a member of staff to find out what our chef is making today
Calamari – Specially marinated and fried squid rings with tartar sauce
Hellim – Grilled halloumi cheese seasoned with herbs and olive oil
Sucuk – Grilled Turkish spicy sausage
Garlic Mushrooms – Buttered mushroom cooked in double cream and garlic sauce
Sigara Böreği – Triangular filo pastry with feta cheese and herbs
Falafel – Made with chickpeas, broad beans and fresh vegetables served with hummus
King Prawns – Prawns cooked with garlic, double cream and special sauce
Lamb liver – diced and freshly fried
Spicy Hot Chicken Wings – Marinated herb chicken wings grilled to perfection

plus

MAIN COURSE
Chicken Shish – Lean chunks of chicken breast skewered and grilled over charcoal
Chicken Wings – Marinated chicken wings grilled over charcoal
Adana Kofte – Lean tender minced lamb skewered and grilled over charcoal
Chicken Kofte – Spicy minced chicken skewers, grilled to perfection
Meat Moussaka – Oven baked aubergine, carrots, potatoes, peppers and minced meat in a bechamel and traditional tomato sauce
Salmon – Salmon fillet grilled to perfection
Vegetarian Moussaka – Layers of aubergine, potatoes, courgettes with lentil, peppers, onion, carrots, celery and tomato sauce. Topped with Bechamel sauce and cheese
Halloumi Wrap – Grilled halloumi cheese wrap served with mixed salad. Chips served on the side
Fallafal Wrap – Fritters falafel wrap served with hummus side and mixed salad. Chips on the side

A DRINK WITH YOUR MEAL:
Your choice of: 
175ml Glass of House Red or White wine
Beer
Soft Drink

DIETARY: Please ensure that you indicate on the booking form if you have any dietary requirements, as these can only be taken at time of booking.

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